Digital Hardness Tester for fruit, FA scale (peaches, apricots, plums)

Code:HT6000/FA

Baxlo’s digital hardness testers for fruit allow precise control of the ripening and preservation process of all types of fruits and vegetables. Measurements are performed non-destructively, without damaging the fruit, and the measurement process is quick and easy.

IDENTIFIER: Cylindrical 0.1 cm2
SPRING STRENGTH: 8050 m

  • Backlit display 48X24mm.
  • Batch measurement.
  • High brightness RGB “Magic Eye” LED with color-coded hardness range indicator.
  • User-configurable measurement tolerances.
  • Acoustic indicator of the hardness range.
  • Storage of up to 5000 measurements with all associated data (maximum reading, temperature, batch number, etc.)
  • USB data communication port. Dump data to the computer individually or in blocks.
  • Readout of hardness, measuring time, maximum hardness and temperature on the same display.
  • Simplified display mode with large digits.
  • Zeroing.
  • Dimensions: 130x72x33mm.
  • Weight: 400 gr.
  • Measuring range: 0-100 shore.
  • Resolution 0.1 degrees Shore.
  • Maximum permissible error: 0.5 degrees Shore.
  • Supply voltage: 5Vdc.
  • Maximum power consumption: 2 W..
  • Rechargeable battery via USB
  • Battery capacity 2000 mAh.
  • Autonomy: 150 hours per full battery charge.
  • Data communication: USB cable.
  • Degree of protection: IP 54.

1.283,20 

Description

BAXLO fruit hardness testers allow non-destructive measurements to be made on peaches, apricots and plums that do not need to be pierced or damaged.

For more information. Download the data sheet here

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